Tuesday, December 24, 2019

Organic Futures The Case Of Organic Farming - 1213 Words

With third world countries barely beginning modern day agriculture practices, they are looking for an easy, effective, sustainable, method to produce food for themselves and their families. Adrian Myers the author of Organic Futures: the Case of Organic Farming writes: â€Å"†¦with the recent growth of organic and sustainable agriculture in Third World countries, are extremely hopeful signs. The thought, therefore, of writing about the worst aspects of conventional farming was daunting† (Myers 87). These third world countries already have contaminate drinking water which prevents them from getting certain nutrients. Therefore, these people need some kind of nourishment that they cannot get from water. These people need pesticides to protect†¦show more content†¦Many people in our society have a misconception based on social media and the news, that GMO’s are unhealthy for us and they influence nature in ways that are unhealthy. GMO’s do mess with na ture. Genetically modified organisms is what the acronym stands for, so in a way they do mess with nature. But these modifications are changes such as being able to withstand extremely cold weather conditions or to be resistant of certain harmful diseases. People in our society really only know GMO’s for the news articles where they discuss parents deciding the eye color of their children. A misconception of GMO’s is what is prevent people from eating foods with the label â€Å"may contain GMO’s†. But GMO’s is not a new process. We have been cross breeding plants by planting certain seeds in the same bed. Cross breeding in this example is just the very basic process of GMO’s. GMO’s have not become more dangerous they have just become more technologically inclined. Adrian Myers once again, writes about what GMO’s are according to accounts of people who have dealt with GMO’s on the front lines; â€Å"what they are doing i s not new; it is just a further extension of two processes that humans have been using since time immemorial: cross-breeding closely related plants, or gaminess and selective breeding†(Myers 109). Selective breeding is something that people have also created a lotShow MoreRelatedOrganic Farming Case Study1115 Words   |  5 Pagesstudy exhibited positive outcomes, while 32.3 percent exhibited neutral or positive outcomes. The positive outcomes in are the results that indicated that organic farming had superior environmental effects, while the negative outcomes implied otherwise. In order to identify the structural variables that impacted to the superiority of the organic farming, the study performed a logistic regression analysis. This regression model provided a good fit, with the Chi-square test statistic being significant,Read MoreBenefits And Benefits Of Organic Foods950 Words   |  4 PagesBenefits of Organic Foods Sales of organic food have risen steadily over the past couple of years, reaching nearly $30 billion in 2011, or 4.2% of all U.S. food and beverage sales, (Adams). Many people believe that organic foods are ultimately the better choice when it comes to health due to the absence of pesticides and hormones. But other people—especially those whose food budgets may be more defined—wonder if organic food is really worth the inflated price tag. Despite the price, Organic foods areRead MoreEssay on The Controversy of Organic vs. Nonorganic Food Production1115 Words   |  5 Pagesalso contain a substantial amount of unwanted fats and chemicals. The growing of organic versus nonorganic food has been a controversial issue for a long time among organic and nonorganic farmers and their customers. This is due to the myriad definitions of healthy eating and the stated benefits on both sides. Organic foods prove to be more beneficial than detrimental nonorganic foods for the following reasons: 1) organic foods are not sprayed with pesticides like the majority of America’s food supply;Read MoreWhat Are We Really Eating?1143 Words   |  5 Pagesconsidering only eating organic foods because not only is it healthier, but it is safer. In this term paper I am going to examine a few aspects of organic food. First I will examine what is organic food and what makes it organic? How does the prices of organic food compare to inorganic foods? And why we should eat organic foods rather than inorganic foods? I just want to be as healthy as I possibly can and I feel that organic food is the best food that we can eat. Organic Food is the agriculturalRead MoreSmall Vs. Large Organic Farming1583 Words   |  7 PagesThe general public sees any type of organic food as being produced â€Å"straight out of a backyard garden† or â€Å"right off of the family farm†. But is it really freshly picked tomatoes right out of Grandma Mae’s garden or chicken breast from a local farm? If the food purchased is from Whole Foods or the organic section at Walmart, then that probably is not the case. Large organic farms are what usually supply Whole Foods and other larger chain stores that have organics. They are not what people initiallyRead MoreA Research On Animal Farm1632 Words   |  7 PagesAnimal Farm The term: Organic deduces via natural resource - there s only so much organic matter, because organic matter is determined what has decayed and at what amount for centuries. As our populace grows, the right kind of organic matter diminishes, there lies the problem. Here s the unsavoury verity. - - - One of my bones of contention is that the consumer reads the organic term so frequently that marketing has inadvertently diluted the organic term s validity. For a starterRead MoreOrganic Agriculture, As Defined By The National Organic Standards Board1163 Words   |  5 PagesOrganic Agriculture, as defined by the National Organic Standards Board (NOSB): â€Å"Is an ecological production management system that promotes and enhances biodiversity, biological cycles and soil biological activity. It is based on minimal use of off-farm inputs and on management practices that restore, maintain, and enhance ecological harmony.† Which is very fancily put for agriculture with as little man made input as possible trying to farm, as they perceive at least, the most beneficial to theRead MoreEssay on Organic vs. Sustainable Agriculture1357 Words   |  6 PagesOrganic vs. Sustainable Agriculture Agriculture, to many is just an industry of farmers and cows. Most people can’t even come close to fathom just how essential the continuance of agriculture is to not just our well being, but our very lives. People of the United States have been spoiled, they’ve never had to worry about the grocery stores running empty because, even to this day, there hasn’t been a problem growing enough to feed, not only the U.S. but a good part of the world too. The day thoughRead More Organic Foods: America is Making Healthier Food Choices Essay1647 Words   |  7 Pagesmodern American society were to focus more on consuming organic foods and products, people would be healthier, reducing high medical costs and improving the overall well-being of Americans. The benefits of organic foods should also be introduced to children in schools so they will be given the choice to shape their own eating habits for the future. The use of harsh chemicals in large-scale crop production is a common issue with non-organic crops. Intended to prevent pests and insects from destroyingRead MoreWhole Foods : The World s Largest Natural And Organic Foods1488 Words   |  6 PagesWhole Foods Whole Foods Market is the world’s largest natural and organic foods retailer with 289 locations in the United States, Canada, and the United Kingdom, articulates its business mission through the following motto: Whole Foods, Whole People, and Whole Planet. The company has stated core values elaborate on this motto: Levens, Michael (2011-01-11). Marketing: Defined, Explained, Applied (2nd Edition). Whole Foods product definition We will begin with mindset, Whole Foods instead of pursuing

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.